A white, flaky fish that is an excellent substitute for Cod and can rival Cod’s flavour when fresh. It is a member of the Cod family and its characteristics can vary according to the variety. It has an olive green back and a pale-silver belly.

This fish has increased in popularity dramatically over the last few years mainly due to Gordon Ramsey and Hugh Fearnley Whittingstall promoting the fish so much.

Pollock from both the Atlantic and Pacific Ocean are very tasty.